Pepper Jack Cheese Chicken

Name: Pepper Jack Cheese Chicken
Ingredients: 4 boneless chicken breasts ((4 oz each)); seasonings of your choice; 1 T butter; 1 small onion (chopped (2 1/2 oz)); 4 oz can musahrooms (or 1/4 lb fresh mushrooms, sliced); 4 oz can chopped green chilis; 4 oz pepper-jack cheese (shredded)

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Pepper Jack Cheese Chicken

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Course: Main Course

Keyword: Chicken

Servings:

Calories: 224kcal

Author: Elite Training Facility

Ingredients

4 boneless chicken breasts (4 oz each)
seasonings of your choice
1 T butter
1 small onion chopped (2 1/2 oz)
4 oz can musahrooms or 1/4 lb fresh mushrooms, sliced
4 oz can chopped green chilis
4 oz pepper-jack cheese shredded

Instructions

Flatten and season the chicken breasts; grill and keep warm.
Meanwhile, in a small skillet, sauté the onions and mushrooms in butter until the onions are tender. Stir in the chiles.
Place the chicken pieces on a baking sheet or in a shallow baking pan. Top with the mushroom mixture, then with the cheese.
Bake at 350º about 5-10 minutes until the cheese has melted.