Name: Guacamole Chicken
Ingredients: 1/2 Avocado; 1 tsp Chopped Pimentos; 1/2 tsp Lime Juice; 1/2 tsp Salt; 1/2 tsp Black Pepper; 2 8oz Boneless Skinless Chicken Breast (Halved); 1/2 tsp Garlic Powder; 1 tbsp Olive Oil; 1/2 cup Monterey Jack Cheese (Shredded); 2 tbsp Fresh Cilantro (Chopped)

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Guacamole Chicken

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Course: Main Course

Keyword: chicken breast easy recipes, chicken breast recipes healthy, chicken recipes, healthy recipes for dinner

Servings:

Calories: 212kcal

Author: Elite Training Facility

Ingredients

1/2 Avocado
1 tsp Chopped Pimentos
1/2 tsp Lime Juice
1/2 tsp Salt
1/2 tsp Black Pepper
2 8oz Boneless Skinless Chicken Breast Halved
1/2 tsp Garlic Powder
1 tbsp Olive Oil
1/2 cup Monterey Jack Cheese Shredded
2 tbsp Fresh Cilantro Chopped

Instructions

Place avocado in a medium bowl; mash with a fork until smooth with some chunks remaining.
Stir in pimientos, lime juice, a pinch of salt and a pinch of pepper. Set aside.
Sprinkle chicken with the remaining ½ teaspoon salt, the remaining ½ teaspoon pepper and garlic powder.
Heat oil in a large skillet over medium-high heat.
Add the chicken and reduce heat to medium. Cook, turning once, until just cooked through, 4 to 6 minutes per side.
Top with cheese; cover and continue cooking until the cheese has melted, about 2 minutes more.
Transfer the chicken to a serving platter and top with the guacamole. Garnish with cilantro.

Nutrition

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Guacamole Chicken

Guacamole Chicken

Ingredients

Instructions

Nutrition

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